Evaluasi Pelaksanaan Program Pengembangan Usaha Pangan Masyarakat (PUPM) di Kabupaten Wonogiri

Abstract

The problem of food price fluctuations due to the length of the distribution chain is a problem that the government and society must face in meeting consumption needs. The PUPM program is the government's effort to control the stability of supplies and prices of staple foods since 2016 by cutting the supply chain from 7-8 parties to 3-4 parties collaborating with Gapoktan/LUPM and Toko Tani Indonesia (TTI) as marketing partners. This research aims to determine the evaluation of the implementation of the Community Food Enterprise Development (PUPM) program in Wonogiri Regency in terms of context, input, process, and product. Data collection instruments are in the form of questionnaires and documentation using observation, interview, note-taking, and literature study techniques. The subjects in this research were Gapoktan/LUPM and TTI members who took part in the PUPM program with a total of 32 respondents. Data were analyzed using descriptive data analysis with interactive models (reduction, display, and conclusion drawing/verification) and analytical data analysis with tabulation and scoring methods. From the data analysis, the results obtained from each component are that context obtained 65.63% including the high category, input obtained 43.75% including the medium/sufficient category, process obtained 56.25% including the high category, and product obtained 50% including the category high, then overall the implementation of the PUPM program is included in the high category and is quite effective in its implementation.

Permasalahan gejolak harga pangan akibat panjangnya rantai distribusi menjadi permasalahan yang harus dihadapi pemerintah dan masyarakat dalam memenuhi kebutuhan konsumsi. Program PUPM adalah upaya pemerintah dalam mengendalikan dan menstabilitaskan pasokan pangan dan harga pangan pokok sejak tahun 2016 dengan cara memotong rantai pasok (supply chain) yang semula 7-8 pihak menjadi 3-4 pihak dengan menggandeng gapoktan/Lembaga Usaha Pangan Masyarakat (LUPM) dan Toko Tani Indonesia (TTI) sebagai mitra pemasaran. Penelitian ini bertujuan untuk mengetahui evaluasi pelaksanaan program Pengembangan Usaha Pangan Masyarakat (PUPM) di Kabupaten Wonogiri yang ditinjau dari segi context, input, process, dan product.  Instrumen pengumpulan data berupa kuesioner dan dokumentasi dengan teknik observasi, wawancara, pencatatan, dan studi pustaka. Subjek dalam penelitian ini yaitu anggota gapoktan/LUPM dan TTI yang ikut dalam program PUPM dengan jumlah 32 responden. Data dianalisis menggunakan analisis data deskriptif dengan model interaktif (reduction, display, dan conclusion drawing/verification) dan analisis data analitik dengan tabulasi dan metode skoring. Dari analisis data diperoleh  hasil  dari masing-masing komponen yaitu context memperoleh 65,63% termasuk kategori tinggi, input memperoleh 43,75% termasuk kategori sedang/cukup, process memperoleh 56,25% termasuk kategori tinggi, dan product memperoleh 50% termasuk kategori tinggi, maka secara keseluruhan pelaksanaan program PUPM termasuk dalam kategori tinggi dan cukup efektif dalam pelaksanaannya.